6+ Paneer Shimla Mirch Curry For You
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Paneer shimla mirch curry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Paneer shimla mirch curry is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Paneer shimla mirch curry is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Paneer shimla mirch curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer shimla mirch curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Paneer shimla mirch curry is 4-5people. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Paneer shimla mirch curry estimated approx 25min.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Paneer shimla mirch curry using 18 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Paneer shimla mirch curry:
- 250 gm paneer
- 4 capsicum
- 3 onions(2onion cubes,1finely chopped)
- 4 tomatoes
- 6-7 garlic pods,
- 1tsp sugar,
- 1tsp tomato ketchup,
- as per taste salt
- 1/2 cup curd
- 2 tsp coriander powder
- ,2tsp red Chilli degi,
- 1tsp turmeric,
- 1 tsp garam masala
- 1 cup water
- 1 tsp mustard seeds,
- 1tsp cumin seeds,
- 3tsp mustard oil
- as needed Kasuri methi dried
Instructions to make to make Paneer shimla mirch curry
- Firstly heat a kadhai add 3tsp mustard oil,then roast the capsicum and onions and remove it in a plate
- In a same kadhai add roast the paneer and pour it in a water so that paneer remain soft
- In a same kadhai add 1tsp mustard seed,1tsp cumin seed,1tsp degi Mirch and tomato,onion,garlic
- Meanwhile in a bowl add half cup of curd,1tsp red chilli powder,1tsp Coriander powder,1tsp gram flour mix it well and pour this in tomato mixer, addkasuri methi
- Add salt,sugar,tomato ketchup and all onion,capsicum and paneer close the lid cook for 10min
- After that add 1cup water again close the lid and cook for 10more min
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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Paneer shimla mirch curry. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!