6+ Lemon Tea Cake For You

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Lemon tea cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lemon tea cake is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Lemon tea cake is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Lemon tea cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon tea cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon tea cake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemon tea cake estimated approx 1hour.

To get started with this recipe, we have to prepare a few ingredients. You can cook Lemon tea cake using 13 ingredients and 6 steps. Here is how you cook that.

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love citrus desserts, this cake is drool-worthy, has the perfect amount of tartness to it, it's a perfect tea time cake.Do try.

Ingredients and spices that need to be Prepare to make Lemon tea cake:

1. 1 cup all-purpose flour
2. 3/4 cup powdered sugar
3. 1 cup thick curd
4. 1 tsp lemon zest
5. 1/2 tsp lemon essence
6. 1/2 cup oil
7. 1 tsp baking powder
8. 1/2 tsp baking soda
9. Few drops green food colour(optional)
10. For lemon glaze;
11. 1/2 cup powdered sugar
12. 2 tbsp lemon juice
13. pinch salt

Instructions to make to make Lemon tea cake

1. Grease a loaf tin, & keep it ready, sieve all the dry ingredients together, add lemon zest to it, now mix all the wet ingredients together whisk well for about 6-7 minutes, add few drops of green food color (optional).
2. Now add these wet ingredients to dry ingredients, fold this batter gently & properly.
3. Transfer this cake batter into the greased loaf tin, tap to remove air bubbles, bake this cake in the preheated oven for 30 to 35 minutes, at 180 degrees Celcius, check with a toothpick to know whether the cake is properly baked.
4. Prepare lemon glaze, by mixing a half cup of sugar powder with 2tbsp of lemon juice, mix thoroughly till sugar gets dissolved.
5. When the cake is done, take it out and let it cool, now drizzle the lemon glaze on top of the cake, refrigerate it for 15 minutes for the glaze to set.
6. Your drool-worthy lemon tea cake is ready to have, with a hot cup of tea. Enjoy!!

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So that is going to wrap this up for this special food How to Make Ultimate Lemon tea cake. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!