6+ Matar Gosht Article

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, Matar Gosht. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Matar Gosht is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Matar Gosht is something which I have loved my entire life.

Many things affect the quality of taste from Matar Gosht, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Matar Gosht delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Matar Gosht using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Matar Gosht:

1. 1 kg Mutton
2. Half kg Matar
3. 4 large Onion
4. 2 Tomatoes
5. 3 Green chillies
6. 1 tsp Salt
7. 1 tbs Red pepper
8. Oil as required
9. 1 inch piece Ginger
10. 5 cloves Garlic
11. 1 tsp Zeera
12. 1 tsp Haldi
13. 1 tbs Garam masala
14. Pani as required

Instructions to make to make Matar Gosht

1. Sb sy phly cooker m mutton pani garlice cloves haldi red pepper add karein or band kar ke whistle lagadein jab whistle chlny lgy to time note kar lein 15 mins ke bad cooker khol lein
2. Phir oil addd karein or achi trhn bhoon lein phir green chilli zeera garam masala add kar ke mix karein phir matar add kar ke mix karein
3. Phir pani add kar dein or matar galny tkk pakny dein... last py sabx dhaniya or green chilli garnish kar dein...

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So that's going to wrap this up for this special food Recipe of Favorite Matar Gosht. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!