5+ Makuti / Moong Dal Kheer Article

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Makuti / Moong dal kheer. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Makuti / Moong dal kheer is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Makuti / Moong dal kheer is something that I have loved my entire life.

Many things affect the quality of taste from Makuti / Moong dal kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Makuti / Moong dal kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Makuti / Moong dal kheer using 9 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Makuti / Moong dal kheer:

1. 3 tbsp moong daal
2. 1.5 tbsp basmati rice
3. 1 ltr milk
4. 1/2 cup mishri powder
5. 3 tbsp Cashew powder
6. 1/4 cup mawa/ milk powder
7. 1/2 tsp Cardamom powder
8. Few strands of Saffron
9. As required Pistachio chopped to garnish

Steps to make to make Makuti / Moong dal kheer

1. Wash moong dal and basmati rice then pressure cook it till boiled with 1 cup water. Then mash it with a masher and transfer the mixture to a kadhai.
2. In the mixture add milk and cook in medium flame till thickens a bit then add mishri powder, cashew powder, milk powder/mawa, Saffron.
3. Cook for 5 mins more than switch off the gas and add cardamom powder. If you want you can add raisins also at this stage.
4. Take out in a bowl and garnish with chopped pistachio.

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This isn't a full overview to fast as well as easy lunch recipes but its great something to chew on. Ideally this will certainly obtain your creative juices streaming so you can prepare scrumptious dishes for your family without doing way too many heavy meals on your trip.

So that is going to wrap this up for this special food How to Make Super Quick Homemade Makuti / Moong dal kheer. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!