9+ Crab Curry Article

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Crab curry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crab curry is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Crab curry is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Crab curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crab curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crab curry is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crab curry estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few ingredients. You can have Crab curry using 17 ingredients and 8 steps. Here is how you cook it.

A special delicacy from my state of Maharashtra prepared in a simple way. Spicy, delicious and satisfying crab curry.

Ingredients and spices that need to be Take to make Crab curry:

1. 2 medium size crabs
2. 4 cups water
3. 1 large onion
4. 1/4 cup dry or fresh coconut grated or sliced
5. 4 cloves
6. 1 bay leaf
7. 2 red dry chilles
8. 1 teaspoon coriander seeds
9. 1/2 teaspoon cumin seeds
10. 4-5 garlic cloves
11. 1/2 inch ginger piece
12. as per need Some fresh coriander leaves
13. As per taste Salt
14. 2 tablespoon oil
15. 1/2 teaspoon turmeric powder
16. 1 teaspoon Red Chilli powder
17. 2-3 cups hot water for gravy

Steps to make to make Crab curry

1. These are live crabs that I have washed under tap water.
2. Then add some hot water and keep them covered in a vessel with the water in it.
   Alternately you can boil the crabs in water directly.
3. In the meanwhile, let's prepare the masala.
   In a pan add onions, and saute without oil.
   Add the chilles, coconut, coriander and cumin, cloves and bay leaf.
   Till coconut is nice and brown
4. Let this mixture cool a bit and then add garlic, ginger, coriander leaves and grind into a fine paste.
5. Now, as the crabs have cooled a bit, pull the claws and keep the legs seperately. Now grind only the legs in a mixer along with some water.
   Strain and keep aside.
6. Now in a pan, heat oil.add the gravy paste and turmeric powder, red chilli powder and salt. Saute for a minute and add the crab, claws, and strained crab legs paste.
7. Give this a mix. Add some hot water to adjust the consistency of gravy. Let it boil and serve hot with bhaakris or steamed rice.
8. Tip: We always purchase the live crabs and then twist and pull the claws and cook. And this is a real task.
   But if you are not comfortable doing this and scared handling live crabs, then try my method.

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So that is going to wrap this up for this exceptional food How to Make Favorite Crab curry. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!