Must Know Chana Dal Khichdi Punjabi Style Immunity Cantrol References

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Chana Dal khichdi punjabi style Immunity cantrol. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Chana Dal khichdi punjabi style Immunity cantrol is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look fantastic. Chana Dal khichdi punjabi style Immunity cantrol is something which I've loved my entire life.

Many things affect the quality of taste from Chana Dal khichdi punjabi style Immunity cantrol, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana Dal khichdi punjabi style Immunity cantrol delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chana Dal khichdi punjabi style Immunity cantrol is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chana Dal khichdi punjabi style Immunity cantrol estimated approx 1 hour.

To begin with this recipe, we must first prepare a few components. You can cook Chana Dal khichdi punjabi style Immunity cantrol using 15 ingredients and 3 steps. Here is how you cook it.

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#emmunityThis is a dal khichdi its make itdal chana made this rice and dal it is very healthy diet ounjabi people alwayes eats many festivals it makes in Lohri basakhi and Rakhi when new baby born every family make this this is onegha 3 I like very much

Ingredients and spices that need to be Take to make Chana Dal khichdi punjabi style Immunity cantrol:

1. 250 gm dal chana boiled
2. 250 gm long grain rice
3. 50 gm capsicum
4. 10 pc garlic cloves
5. 1 pc ginger
6. 2 onion chopped
7. 2 Tomottoes chopped
8. 10 gm dry spices
9. 2 pc each clove,cinnamon,cumin,Coriander,bay leaves
10. 50 gm butter or desi ghee
11. as per taste salt for taste
12. 1 tsp red chilli powder1
13. 1 green chilli chopped
14. as needed Coriander leaves
15. 1 tsp garam masala

Steps to make to make Chana Dal khichdi punjabi style Immunity cantrol

1. First rice to wet in water 2 hours and put ongandi and add ghee snd sll dry spices some soaut
2. And 5 minutes and add garlic 5 minutes choopedat saut and add the onion snd chopped tomotto to fanslly saut 10 minutes and capsicum chopped add and dal chana and
3. And rice add and salt chilli add on mixture and to put doubel water and high flame heat and when first boil metireal then sim flame 10 minutes and cover with lid now ready to eat this dal khidi ready to eat garandhi gor green corinendor

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So that's going to wrap it up for this special food Easiest Way to Prepare Any-night-of-the-week Chana Dal khichdi punjabi style Immunity cantrol. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!