9+ Tea Cake/ Vanilla Cake ðÿ° Ideas

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Tea Cake/ Vanilla Cake 🍰. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tea Cake/ Vanilla Cake 🍰 is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Tea Cake/ Vanilla Cake 🍰 is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Tea Cake/ Vanilla Cake 🍰, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tea Cake/ Vanilla Cake 🍰 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Tea Cake/ Vanilla Cake 🍰 using 9 ingredients and 11 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Tea Cake/ Vanilla Cake 🍰:

1. 1 cup Maida Flour
2. 1 tsp Baking Powder
3. 1/2 tsp Baking Soda
4. 1 Egg (substitute with 1/2 cup curd or condensed milk)
5. 1/2 cup Sugar
6. 1/2 cup Oil
7. 1 tsp Vanilla Essence
8. 1/4 cup Milk
9. Mixed dry nuts broken as required

Instructions to make to make Tea Cake/ Vanilla Cake 🍰

1. Use the same cup for measuring all the ingredients. And don't use hands for mixing.
2. Sieve maida, baking powder and baking soda altogether.
3. In a blender add sugar and grind well. Then add an egg and oil to it. Blend together until it forms a creamy texture or smooth creamy paste.
4. In a bowl add the blended mixture. Then add the flour gradually and mix well only in clockwise direction.
5. Then add Vanilla Essence and mix well in clockwise direction only.
6. Then add milk and mix well in clockwise direction only. Don't mix too much.
7. Place a large saute pan with the lid in the stove. Switch on the flame. Heat the pan for 10 mins in medium flame.
8. Meanwhile spread some oil in the mould. Dust with some flour.
9. Then pour the mixture into the mould and add some nuts above it. Tap the mould once so that the mixture will spread evenly.
10. Then place a stand inside the pan and place the mould above it. Close the pan with the lid. Keep the flame in medium and let it cook for 40mins.
11. Now the cake is ready to serve 😋.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Quick Tea Cake/ Vanilla Cake 🍰. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!