8+ Tiringi Suji Oats Cake References
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Tiringi suji oats cake. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Tiringi suji oats cake is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. Tiringi suji oats cake is something that I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Tiringi suji oats cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiringi suji oats cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tiringi suji oats cake is 3 person. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Tiringi suji oats cake estimated approx 40 min.
To get started with this particular recipe, we must first prepare a few components. You can have Tiringi suji oats cake using 5 ingredients and 4 steps. Here is how you cook that.
#father my father loves to have tirangi suji oats cake
Ingredients and spices that need to be Take to make Tiringi suji oats cake:
- સà«àªœà«€ à«© કપ,૧/૨ કપ ઓટસ
- ગાજર ખમણેલà«àª‚,
- કોથમીર, મરચા, ફà«àª¦à«€àª¨àª¾ ચટણી
- મીઠà«àª‚ સà«àªµàª¾àª¦ પà«àª°àª®àª¾àª£à«‡ મીઠા સોડા ૧ નાની ચમચી
- રાય, આખૠજીરà«àª‚, મીઠા લીમડાના પાન, અડદની દાણ, કોથમીર
Instructions to make to make Tiringi suji oats cake
- સà«àªœà«€, ઓટસ તવા મા હલકા શેકવા, ઓટસ ને કà«àª°àª¸ કરવા મીકસર મા, સà«àªœà«€ અને ઓટસ ને બાઉલ મા મીકà«àª· કરવા. તેમા ૨ કપ દહી, મીઠà«àª‚ સà«àªµàª¾àª¦ પà«àª°àª®àª¾àª£à«‡ નાખવà«. ઢોકળા જેવૠબેટર બનાવવà«.
- હવે બેટર ને à«© બાઉલ મા સરખા àªàª¾àª— મા લેવૠપછી àªàª• બાઉલ મા ખમણેલà«àª‚ ગાજર, બીજા બાઉલ મા કોથમીર, ફà«àª¦à«€àª¨àª¾ ચટણી, પાલક કà«àª°àª¸ કરેલૠમીકà«àª· કરવà«, à«© બાઉલ મા રાય, જીરà«àª‚ à«àª²à«€àª®àª¡àª¾, અડદની દાણ નો વઘાર કરવો હવે મીઠા સોડા ચપટી ચપટી મીકà«àª· કરવà«.
- કેક કરવા ના ટીન મા પહેલા ગà«àª°à«€àª¨ à«àªµàªšà«àªšà«‡, સફેદ, ઉપર ગાજર નૠબેટર પાથરવà«. સà«àªŸà«€àª®àª° મા સà«àªŸà«€àª® કરવા મà«àª•àªµà«.
- ૧૦ મીનીટ પછી બહાર લઈ ઉપર રાય, જીરà«àª‚, અડદની દાણ, લીમડાના પાન, નો તડકો દેવો. કોથમીર àªà«€àª£à«€ સમારેલી ઉપર મà«àª•à«€ ને રેડ સોસ, ગà«àª°à«€àª¨ ચટણી સાથે પીરસવà«àª‚.
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