8+ Eggless Mango Cake For You

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Eggless mango cake. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Eggless mango cake is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Eggless mango cake is something which I have loved my entire life.

Many things affect the quality of taste from Eggless mango cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless mango cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggless mango cake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Eggless mango cake estimated approx 35 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Eggless mango cake using 11 ingredients and 13 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Eggless mango cake:

1. 1 cup all-purpose flour (maida)
2. 1 cup semolina (suji)
3. 2 cups milk
4. 1/2 cup oil
5. 2 cup powdered sugar
6. 1 tsp baking powder
7. 1/2 tsp baking soda
8. 2 drops lemon
9. 2 drops mango essence
10. 2 cups whipped cream
11. 1 cup sugar syrup

Steps to make to make Eggless mango cake

1. Sieve flour,baking powder, 1 cup semolina and baking soda.mix all ingrediants in only one direction.
2. Add 2 cups milk, 2 drops lemon and 2 drops mango essence
3. Add 1/2 cup oil..
4. Mix all ingredients
5. Bake the cake in otg on 180° for 35 minutes
6. Cool the cake half an hour after baking
7. Cut the cake into 3 layers after it cools.
8. Now apply sugar syrup on 1st layer
9. Take a bowl add 2 cups whipped cream and beat it until it becomes efflorescence..
10. Apply the whipped cream after applying sugar syrup on the first layer of cake...
11. Process all three layers like this.and icing the whole cake.
12. Now make the design from mango pieces after the cake is icing...
13. Ready to serve....

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So that is going to wrap this up for this special food Easiest Way to Prepare Super Quick Homemade Eggless mango cake. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!